Aam ka Achar ek traditional Indian favourite hai jo kacche aam aur desi masalon ke perfect mel se tayyar hota hai. Kacche, kadak aam ke tukdon ko dhoop mein halka sa sukhakar unhe milaya jata hai bhune hue masalon aur sarson ke tel ke saath, taaki har tukda masalon ka gehra swaad soak kar le.
₹ / 250g
Kaccha Aam (Raw Mango)
Sarson ka Tel (Mustard Oil)
Haldi (Turmeric Powder)
Lal Mirch Powder
Hing (Asafoetida)
Namak (Salt)
Some spices
Sirka (Vinegar) – optional for extra tanginess & shelf life
Store in a cool, dry place. Shelf life: 6 months. Use dry spoon only.